EventsHigh Spirits: Mod and Mixed—Groovy cocktails from the Space Age to Disco

High Spirits: Mod and Mixed—Groovy cocktails from the Space Age to Disco

February 28, 2026 | 4–7 p.m.
Location: High Museum of Art
Registration Required

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Mark your calendar to travel into the Space Age and beyond to feel the disco beat! Get your vibe on with groovy cocktails from the 1960s and 70s while enjoying tales of outrageously mod design through those years. Three cocktails will be featured—the Tom Collins, the Harvey Wallbanger and the Pink Squirrel—each served in appropriately-styled retro glassware. Wear your funkiest 70s fashion, enjoy a drink, and, as a bonus, take your drinkware home at the end of the night! 

About High Spirits

Shake things up at our High Spirits program — where good design meets great drinks. Learn the stories behind your favorite glassware, discover which cocktails they’re made for, and toast to the art of mixing style with spirits.

High Spirits

Kevin W. Tucker

Kevin W. Tucker is the High Museum of Art’s Chief Curator. With more than three decades of curatorial and museum leadership experience, he directs the High’s curatorial program across its seven departments and oversees the research and development of the museum’s collections and exhibitions.

Kevin W Tucker headshot

Cocktails by resident mixologist Bethany Forrest

Bethany Forrest is a craft bartender, creative, and small-business owner who lives and works in Atlanta. With a hospitality career spanning more than two decades, she is a seasoned bar professional who has opened for many venues and worked for Caesars Entertainment, Marriott International, Wolfgang Puck, and Premier Events. In February 2023, she began consulting on special events for the High Museum of Art. She is passionate about cocktail demonstrations and cocktail history.

Bethany Brandon Headshot